Catanese Classic Seafood is a wholesale distributor of fresh and frozen seafood, distributing throughout the state of Ohio. The Catanese brothers, Jim and John, have over 30 years of distribution experience, starting in 1982 when with their father Dominick, founded Waterfront Seafood. In 2004, Jim and John Catanese started Catanese Classic Seafood with just three employees in a 7,500 square ft. building.
Today, they distribute to the finest restaurants, country clubs, hotels, and retailers throughout Ohio. Catanese Classic Seafood's staff includes a sales team comprised of executive chefs, pastry chefs, and sommeliers. Their purchasing department includes 35-year veterans, and the next generation Catanese family- son Jimmy. Their team also includes a production crew full of cutters with 25 years or more experience. A commitment to quality and outstanding service has earned them the award of Purveyor of the Year by the American Culinary Federation in 2013, 2014, and 2015. Catanese Classic Seafood adheres to the strict guidelines of HACCP regulations and carries an Interstate Shellfish Certification. They also work with third party auditors to assure their processes adhere to the most current guidelines.
Delivery available six days per week in Northeast Ohio, and five days per in Columbus, Dayton, and Cincinnati. $200.00 minimum. Please contact Catanese Classic Seafood for all other delivery and distribution options.