Mac's Oysters, Ltd.

Distribution Regions:
  • Africa
  • Asia
  • Canada - Atlantic
  • Canada - Central & Interior
  • Canada - Northwest
  • Canada - Pacific
  • Central America & Caribbean
  • Europe
  • Mexico
  • Middle East
  • Russia
  • South America
  • South Pacific
  • USA - Alaska
  • USA - California
  • USA - Gulf of Mexico
  • USA - Hawaii
  • USA - Mid Atlantic
  • USA - Midwest
  • USA - New England
  • USA - Pacific Northwest
  • USA - Rockies & Southwest
  • USA - South Atlantic
  • USA - Southeast
  • Worldwide

Mac's Oysters, Ltd.

Farm
BC, Canada

In British Columbia aquaculture was pioneered by Mac's Oyster's founder Joseph McLellan. Having settled in Fanny Bay on the shores of Baynes Sound, Vancouver Island in the early 20th century, he noticed how productive the waters were in this shallow, beautiful Sound. Always a lover of oysters, which were eaten in abundance in his native Scotland, Joe saw the potential of this shellfish not only as a tasty healthy dish, but as the basis for a farming business. Today, Mac's Oyster provides buyers around the world with fresh oysters and clams.

Seafood Certifications

No Seafood Certifications to show

Sustainability Partnerships

4
Total Species
5
Total Sources
4/15/20
Last Updated

Distribution Regions and Business Locations

{"type":"Point","coordinates":[-123.119,49.2783]}
#309 896 Cambie Street
Vancouver, BC V6B 2P6
Canada
5 Results: Viewing 1-5 Seafood Products
Seafood Product Origin Harvest Method Sustainability Rating Certification
Butter Clams
Unassessed Origin
Unassessed Farming Methods
Ocean Wise: Unrated
Pacific Littleneck Clams
Worldwide
Wild-caught
Ocean Wise: Unrated
Pacific Littleneck Clams
Pacific Ocean - Northeast
Hand Harvest
Ocean Wise: Unrated
Pacific Oysters
Worldwide
Off-Bottom Culture
Ocean Wise: Recommended
Varnish Clams
Canada - British Columbia
Hand Rake
Ocean Wise: Unrated